Agropolis International

1000 avenue Agropolis
34000 Montpellier
www.agropolis.org
Key words
  • Training, research and innovation activities on the vine and wine, Agropolis is a campus dedicated to Green Sciences. A place for capitalizing on and promoting knowledge, a space for training and technology transfer, a platform for hosting and international exchanges, the Agropolis International scientific community develops collective expertise actions and contributes to providing scientific and technical elements that allow develop and implement development policies.

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    Actors, resources and territories in development

    UMR ART-Dev develops research on the reconfiguration of territories from an economic, political and social point of view, by linking the dynamics of globalization and local dynamics

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    Center for International Cooperation in Agricultural Research for Development

    CIRAD is the French agricultural research and international cooperation organization for the sustainable development of tropical and Mediterranean regions.

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    FROM Hortsys

    The HortSys unit seeks to offer innovative horticultural systems based on agroecological functioning.

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    L'Institut Agro - Montpellier SupAgro

    Widely open to the Mediterranean and the countries of the South, the National Institute for Higher Agronomic Studies of Montpellier, more commonly known as Montpellier SupAgro, is a public establishment of a scientific, cultural and professional nature, with the status of Grand Establishment.

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    National Institute for Research in Agriculture, Food and the Environment

    INRAE, the National Institute for Research in Agriculture, Food and the Environment was born on January 1, 2020. It is the result of the merger between INRA and Irstea

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    Research Institute for Development

    The IRD is a key French player on the international development agenda. It works based on an original model : equitable scientific partnership with developing countries, primarily those in the intertropical regions and the Mediterranean area.

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    UMR Innovation

    The UMR Innovation and development in agriculture and food brings together agents from INRA, CIRAD and Montpellier Supagro. The mission is to inform the decision of public and private actors on innovation and development processes in agricultural and food systems.

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    UR Aïda: Agroecology and sustainable intensification of annual crops

    The Aïda unit is positioned on the intensification and sustainability of the production of annual crops in quantity and, when relevant, in quality, in particularly constrained tropical environments.

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