AFAFI Center

WelcomeAFAFI Center
Period
2020 - 2025


https://ue-madagascar.org/search/
Domaines d’intervention
Socio-economic support for farm householdsResilience to climate changePromotion of sustainable production systems Protection of the environmentPromotion of sustainable food systemsImprovement of research / development / consulting / training systems
Pays d'intervention
Madagascar
Elément(s) de l’agroécologie selon la FAO
DiversityRecyclingResponsible governanceHuman and social valuesCo-creation and knowledge sharingSynergyFood cultures and traditionsResilience
Objectifs développement durable
SDG 5 Gender equalitySDG 12 Responsible consumption and productionSDG 1 No povertySDG 8 Decent work and economic growthSDG 14 Life below waterSDG 2 Zero hungerSDG 13 Climate action
Key words

  • Funded by the European Commission, the AFAFI-Centre program aims to develop the Analamanga and Itasy regions, which constitute a strategic agricultural area and the main production basin that supplies the capital and the country's major markets with fresh agricultural products, making it possible to ensure relative stability of supply locally and nationally. These regions are experiencing significant land insecurity and pressure due to the rapid expansion of the Antananarivo Agglomeration and related speculative phenomena which are to the detriment of the most vulnerable.

  • General objective : Sustainably improve the incomes of rural households and their food and nutritional security, in particular that of women and children, with a view to preserving the natural environment in the peri-urban area of Antananarivo.

    Specific objectives :

    1. Intensify and diversify in a sustainable and inclusive way the production of target sectors.
    2. Strengthen the marketing of products respecting agro-ecological, quality and hygiene standards, including nutrient-rich food products.
    3. Securing long-term investments in the agricultural and wood-energy sectors.

    1. The production and quality of the target sectors (milk, market gardening, poultry farming and arboriculture, rice-fish farming and fuelwood) are sustainably increased.
    2. Nutritional actions are promoted.
    3. A value chain approach is developed around the promotion of labeled products and improved market access.
    4. Territorial governance of municipalities is strengthened and land tenure security for producers improved

  • Post Title
    Association Intercooperation Madagascar

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    BRING

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    Center for International Cooperation in Agricultural Research for Development

    CIRAD is the French agricultural research and international cooperation organization for the sustainable development of tropical and Mediterranean regions.

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    European Union

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    Ministry of Agriculture and Livestock

    Formerly called MAEP

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    National Center for Applied Research in Rural Development

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    Participation à la gestion de l’environnement

    L’association Participation à la gestion de l’environnement (association PARTAGE) est une organisation non gouvernementale spécialisée dans l’appui à la gestion des ressources naturelles renouvelables par les communautés locales

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    Planete urgence

    Planète Urgence est une ONG de solidarité internationale et d’aide au développement créée en 2000 et reconnue d’utilité publique.

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